loveetocook.blogspot.com
Love II Cook: Baba Ganoush
http://loveetocook.blogspot.com/2011/09/baba-ganoush.html
September 08, 2011. I had been thinking to make the middle eastern baba ganoush for a while now. Tangy , healthy, refreshing and equally easy to make. The simplicity of the recipe will make you wonder why u bought the prepackaged or tinned version for so long. A great appetizer to start a great party. 1 big eggplant, rinsed and patted dry. 1/4 tsp whole sesame seeds, toasted if u like or 1/4 cup tahini paste. 1-2 cloves of garlic. 1/2 cup Olive oil. Juice of a lemon or to taste. Posted by Love II cook.
baketitude.blogspot.com
baketitude: Chocolate Fondant Melting Moments -Eggless Cupcakes/Muffins
http://baketitude.blogspot.com/2012/04/chocolate-fondant-melting-moments.html
Foodfood.food. and some Ramblings from a Wandering soul. Workshops @baketitude , South Mumbai. Tuesday, April 3, 2012. Chocolate Fondant Melting Moments -Eggless Cupcakes/Muffins. Tall ,Dark and Handsome! Moist ,a little sweet ,a little bitter! Rich , very Au fait. I was talking about these muffins! OK ,the photos may not do justice to these Tall,Dark and Handsome type muffins, but then, when there are few muffins and many attackers.one does not have the liberty of time and stage management. The dry stuf...
sweetspiceysour.blogspot.com
Sweet, Spicy and Sour: Pavakka Poriyal (Karela/ Kakarakaya)
http://sweetspiceysour.blogspot.com/2011/08/pavakka-poriyal-karela-kakarakaya.html
Sweet, Spicy and Sour. After I started working, I started loosing track of what I cook, how I cook and how much I cook. I never really write a recipe. I start with an inspiration and usually make my own changes to the prescribed amount of ingredients(of course there are exceptions). Thankfully, almost always my dear ones enjoyed my home cooked meal. Hopefully, you will too :) Welcome! Tuesday, August 2, 2011. Pavakka Poriyal (Karela/ Kakarakaya). A simple recipe with lots of flavor, hubby loved it. Augus...
roshanscucina.blogspot.com
ROSHANS CUCINA: Kerala Porotta / Parotta ( with wheat flour) + Chilly Tomato
http://roshanscucina.blogspot.com/2011/11/kerala-porotta-parotta-with-wheat-flour.html
Authentic Kerala Recipes, North Indian Recipes and the best of all exotic food Stay updated by subscribing through email, facebook or twitter .contact me for any recipe clarifications. Hey Googler, Do not forget to subscribe to this blog.cheers - -. Kerala Porotta / Parotta ( with wheat flour) Chilly Tomato. 160;November 04, 2011. Wheat Flour – 3 cups. Warm Milk – 1 cup. Sugar – 1 tbsp. Salt – ¾ tsp. Oil – 1 tsp. Ingredients to roll the parotta / porotta. Rice flour / wheat flour. At Fajis Hot Pot. Who w...
spicytreats.net
Spicy Treats: Quick Palak Rice / Spinach Rice
http://www.spicytreats.net/2012/02/quick-palak-rice.html
Sweets and Snack Recipes. Wednesday, February 22, 2012. Quick Palak Rice / Spinach Rice. My other Easy Kids Lunch Box Rice Recipes posted for this BM:. Coconut Rice With Podi. Sweet Corn Tomato Bath. Sweet Corn Cilantro Rice. These rice recipes are done within 20 minutes. Cooked Rice 1 and 1/2 cup. Spinach 1 cup(roughly chopped). Red Chilli powder 1 tsp. Turmeric powder 1/8 tsp. Sugar a small pinch. Mustard seeds 1/2 tsp. Cashew nut 2 tbsp. Then cool it and grind it to a smooth paste n keep ready. Check ...
sobha-goodfood.blogspot.com
Good Food: Eggless Choco Banana Brownies
http://sobha-goodfood.blogspot.com/2012/01/eggless-choco-banana-brownies.html
Simple and Healthy recipes. Friday, January 20, 2012. Eggless Choco Banana Brownies. Now coming to the recipe, today's recipe is a bookmarked recipe from Treat and Trick. Original recipe at Treat and Trick here. Makes 9*9 " pan of brownies. 1 1/4 cup All Purpose flour. 1 tsp Baking powder. 2 tbsp unsweetened Cocoa powder. 1 tsp Vanilla extract. 1/2 cup Chocolate chips. Preheat the oven to 350F. Grease a cake pan. Sift flour, cocoa powder, baking powder and salt together in a bowl. At My Culinary Creations.
cardamomjunkie.blogspot.com
Adventures of a Cardamom Junkie: cantaloup milkshake with mint and cardamom
http://cardamomjunkie.blogspot.com/2011/08/cantaloup-milkshake-with-mint-and.html
Tuesday, August 23, 2011. Cantaloup milkshake with mint and cardamom. FYI, Papaya Lassi is absolutely delicious, just in case you run out of mangoes and are dying to drink some form of Lassi. I saw something orange in the back of my fridge.aha, cantaloup! I always wondered what a melony lassi would taste like. I was about to find out. But it was like I was not meant to have Lassi that day, I was out of yogurt and that never ever happens in my house. Sigh! Cantaloup milkshake with mint and cardamom. Subsc...
sharemyrecipe.blogspot.com
Share My Recipe: Gobi Manchurian Dry
http://sharemyrecipe.blogspot.com/2011/08/gobi-manchurian-dry.html
Jus coz I Wanna Share My Recipes. Thursday, August 11, 2011. Cauliflower / Gobi - 1/2 ( big size ). Onion - 1 medium size. Garlic - 6 big cloves. Red Chilli Sauce -2 tbsp. Vinegar - 2 tbsp. Soy sauce - 4tsp. Corn flour -2 tsp. Green Onion - 3 stalks. Maida /All Purpose Flour - 5 t bsp. Corn Flour - 3tbsp. Salt - as per taste. Pepper- 1/4 to 1/2 tsp. Red Food Color - a pinch (optional). In a pan heat oil and saute finely chopped onions. Now add chopped g.chillies and garlic. Labels: Veg - side dish. Wow I...
sumeesculinary.blogspot.com
Sumee's Culinary Bites: Karahi Chicken
http://sumeesculinary.blogspot.com/2011/11/karahi-chicken.html
My Adventures in Culinary art. Thursday, November 10, 2011. This is one of the chicken dishes I make at home very frequently. It’s quite a crowd pleaser too. I adapted this recipe from MDH chicken masala packet. Karahi chicken is usually done without the use of coconut, but me being from coastal area loves to put something coconut in it. Feel free to skip the coconut milk if you don’t really care for it; just remember to reduce the spice. Karahi/ kadai is usually used to make this flavourful dish. In a h...
sobha-goodfood.blogspot.com
Good Food: Eggless Sponge Cake
http://sobha-goodfood.blogspot.com/2011/10/eggless-sponge-cake.html
Simple and Healthy recipes. Wednesday, October 12, 2011. Now coming to recipe.this is one of Nita Mehta's cookbook recipe which I had jotted down in my book. It's a basic sponge cake which is eggless version. The cake is so soft, moist and delicious. This is one cake recipe I guess you can never go wrong and it's so simple. You should try this and I am sure you will make this often. 15 cups All Purpose flour. 1 cup thick Yoghurt. 3/4 - 1 cup Sugar. 1/2 tsp Baking soda. 1 1/4 tsp Baking powder. Preheat th...